Cedar-Apple Rust

May 23, 2008

Yesterday we approached a lone red cedar tree in the horse pasture and discovered it had been adorned with truly strange little decorations. The centre of each was a hard core developed around the branch, and what seemed to be orange gelatin petals radiated out from them. They looked rather like sunflowers made by a demented mathemetician who hadn’t bothered to research his task too carefully. They were pretty, but strange.

This evening when I returned with a camera they were a good deal less pleasing. The petals had shrunken, and the hard cores had evidently shut off life to the twigs, because every branch beyond each flower was discoloured. I picked the lot, took them back to the house, and sealed them in a plastic bag.

Turns out Google thinks the red cedar is really a juniper, and the fungus cross-infects with apple trees, so these decorations are bad news, indeed, if there is an orchard around. I hope I caught them before they released their spores over a two-mile area.

Mysterious Egg

May 21, 2008

I climbed over a fallen elm tree near our home today and discovered what looked like a hen’s egg in a cavity created by a hairy woodpecker last winter.

The egg looks fresh, but I can’t see how or why a bird would lay it in such an inaccessible place. For photos please find the link in the column to the right, under Blog Roll.

Queen’s graduate student and egg specialist Philina English was on the property studying robins. She looked at the egg, identified it as the work of a wood duck, and remarked that she had never seen one in such an unusual place.

Dear Ms. Hall:

Had it shown a bit of intellectual honesty, this could have been an admirable report; however, the Ontario Human Rights Commission’s willful blindness to overwhelming evidence that some Asian fishermen were fishing illegally undercuts any value that the report can have, save as a political document aimed at corralling the ethnic vote in Toronto.

An example of this dishonesty has to do with the list of commitments from the Ministry of Natural Resources: would it not seem worthy of note by any fair-minded reporter that the Ministry for the first time has published its fishing regulations in Chinese? But your commission chose to ignore this significant change in Ministry policy, regardless of its obvious value, apparently because it undercut the overall pitch.

In Westport the problem of massive poaching activity in fish sanctuaries and a private trout pond, while reported to the Commission in many forms, seemed beneath notice. Further, your listing of Westport as a community which “has made no commitments” by implication brands it as too stubborn to get with the program. This is pretty unfair, I think.

Did you only consider evidence and arguments which supported a foregone conclusion?

I have marked many essays and reports over my thirty-two years as a teacher. This one would get an early return to the author for a rewrite in which the body of information gets balanced treatment, even if it weakens the impact of the argument.

Anything else would be dishonest, and likely to be dismissed as a poor show, not worthy of a pass. Ninety percent of the paper is very good, and I agree with its argument — apart from the glaring problem of poaching — but ninety percent isn’t good enough when you are planking a boat.

Rod Croskery, M.Ed.
Retired Head of English,
Carleton Place High School

Westport Review-Mirror weekly columnist

They’re sprouting!

May 15, 2008

It seems early yet, but some of last fall’s walnut seeds are just raising their heads today after last night’s light rain. The Roundup-cleared spots in the southward-facing field must collect more sunlight than the grassy turf of earlier years. Now if the crows don’t decide they enjoy walnut salad, we may be all right. The black birds are spending a suspicious amount of time on the ground in the five-acre plot, but so far I think they’re just eating bird’s eggs and gorging on earthworms.

One thing I learned for sure during this spring’s transplants: Roundup doesn’t harm earthworms. Every shovelful of earth from the defoliated patches was full of big, healthy crawlers. Maybe they come to the clear spots for the nightlife.

The Queen’s biology students studying robins on the property have complained of widespread egg predation, even to the point that two of their painted plaster eggs had turned up missing. This afternoon when checking for sprouts I found one of the dummy eggs in a hole on top of a walnut. Further examination of other planting sites revealed other eggshells on top of walnuts. It seems the crows like these ready-made egg cups created when I forced walnuts into the soft ground last fall.

This Mother’s Day the time had come for a decent barbecue. Mom had always resisted the things because my dad didn’t like charred food, and taking the unit apart and storing it inside each night was too much work. I determined to put one in place which would connect to the house propane line and be durable enough to survive outside for several seasons without protection from the elements.

I wasted a half-day negotiating for a used Weber in Ottawa, “a steal at $750.” Then Bet suggested for the tenth time: “You should be able to find a new one in town for less than that.” On Friday evening I set out to gain an education in gas barbecues and find an acceptable deal.

On my first stop I ran into a young man who obviously knows his gas grills. I looked at the gleaming Weber at the front of the store, but he seemed to think it was a bit rich for my blood. He directed me halfway back to a row of plain, Ontario-built models. He told me he owns one of these and finds it great for all of his outdoor cooking needs.

I looked to the gleaming monster beside it. He dismissed it as a cheap knockoff and wouldn’t tell me any more about it. He then moved down to the lesser grills and explained how they will cook, but won’t last nearly as long as the one he had chosen for me.  I thanked him. It was closing time in his store, and I had a lot to learn yet. This guy knew his stuff; I’ll give him that.

Next stop was a large department store. I briefly looked at a myriad of huge grills with laughably low prices and lurid product names.

At the farmer’s store I encountered only two models. Ah, limited choices. Good. A shiny one had many bells and whistles. The other one, an Ontario-made model, seemed very plain but had the same price. I couldn’t find anyone in the store, so I headed on.

The Tire place displayed a bewildering variety of grills under a generic name. Two models in my range were priced identically, had similar features, yet looked as though they had been built on different continents. I managed to corner a clerk, who promptly radioed for help. After this process repeated two more times, I got to talk to a manager who obviously knew nothing about the grills. Maybe Friday evening is not the time to shop.

My next department store stop had the predictable array of Asian knockoffs, though one smaller model looked pretty nice. Three clerks into the depth chart and I found one who actually owns one of the grills. All she could tell me about it was that it works well, and she has had it for four years. I added this model to my short list and dashed home to watch a hockey game.

Saturday morning dawned with the realization that I still didn’t have a grill for Mother’s Day dinner, and was more confused than ever. So I asked Google, which promptly turned me over to an assortment of discussion groups devoted to gas grills.

The first thing I learned was that everyone dismissed the imports as cheap throw-aways. The same five brand names kept coming up as quality products. The choices were narrowing down, but time was running out.

This time I found an alert clerk at the farm store, so I peppered her with questions. The brand-name grill turned out to be an orphan which had been around since the store opened. I tossed a low-ball offer. She countered. I offered a more reasonable number which she took to her manager. After a delay she came back, acting a bit frazzled from the battle, but told me the deal had gone through. I wheeled it out to the parking lot, missing drip tray and all.

Once Bet caught and prevented me from firing up the grill with the parts bag still inside, things went well until she tried to remove that blue film which covered the stainless steel parts. She came back into the house looking for a chisel and I figured we had a problem. The blue film simply wouldn’t let go of the metal underneath.

WD40 and varsol didn’t work. Google located a lady in Texas who had faced the same problem. Turns out household ammonia releases the adhesive in the film. I put on my charcoal fume mask and spent an hour scrubbing. Next time I’ll buy a new grill from the guy who knows his job.

Then I accidentally located another little item on the Net. Consumer’s Reports has failed only one barbecue in the last five years. Guess which one melted during its test, dripping molten metal down onto the tank below? Mine, the orphan grill at the farm store. So much for my vaunted research skills. At least the company website makes it easy to order replacement parts online to get the unit up to spec.

Even though the steaks were fine at dinner, it isn’t a good deal if the grill melts when you light it.

Indian Lake Marina lies in a rough, wooded area, well away from most development. This adds to ILM’s charm — try having to wait for a doe and her fawn to get off the dock before you can unload your car — but sometimes we’d see more of the local wildlife than we wished.

The cocker spaniel next door had been a model of decorum during his first few weekends on the dock. Then he tried to defend his family from a skunk taking a shortcut across the stern of their houseboat. Newt and that skunk argued and tussled all the way up the hill from the dock, across the lots of two trailers, and into the woods.

His duty done, Newt sought assistance from his owner, whom he encountered just as Roy opened the washroom door. The enterprising dog dashed between his legs, ducked under the door into the shower enclosure, and sat down above the drain to wait for a bath. He had a long wait. Nobody, his master included, could stand to enter the room, much less wash the dog.

Poor Newt. The pup had such a gentle disposition that total strangers were often found hugging him like a teddy bear. Now he had to endure the “skunk treatment.” The supply of tomato juice on the dock ran out after one bath, but in the bilge of Jack’s boat there rusted several large cans of clamato juice. Allowed to dry on Newt’s blonde tresses, this concoction actually killed the skunk odour. Newt acquired a slightly fishy aroma and an auburn tint to his hair for a few days, but otherwise seemed unscathed by the encounter with the striped intruder.

Skunks may cause sporadic upsets, but for sheer, grinding annoyance, no animal can match the racoon. These bandits are seasonal feeders, but they insist that human leftovers are the best seasonal food available.

For years Wayne devoted considerable ingenuity to keeping the racoons at bay. At the time he had built a dumpster onto the chassis of an old Ford pickup, with a system of ropes and pulleys suspended from the shed roof to raise and lower the cover. This lid was too heavy for racoons to lift, so when it was in proper operation the coons felt free to shop elsewhere. This usually meant a raid on the one of the docks.

On a farm the .22 calibre solution to varmint problems is simple and effective, but you can’t shoot around a marina. Boaters are by and large peaceable creatures who have no desire to do violence to a warm-blooded animal who shares their tastes in food, drink, and accommodation. So the racoons thrive.

Our son woke us one evening by pounding on the cabin roof. He claimed that just as he had reached the scariest part in the novel he was reading by flashlight, he noticed the face of a racoon peeking down through the forward hatch at him. By the time we got the stern cover unzipped the intruder was long gone, of course. Our big worry was that our dog would go through an expensive screen in pursuit of the varmint. So we waited, one eye open, for the next two nights.

Then the raid finally occurred. After all that waiting the only thing I managed to do was shatter a stout mahogany boat hook on the overhead railing of our stern cover. It got in the way of my swing and created an amazingly loud “BONNNGG” which woke half the marina. The racoon was undamaged, though it prudently hopped overboard and avoided our boat from then on.

Racoons are funny on film, but they make even worse guests than human non-boaters.

Kind-hearted Andrea could not believe that any creature that cute could be so reviled by the people on the dock. That was before she brought a large bowl of shrimp salad to the boat for the pot-luck supper the following night. She put the bowl into her refrigerator and went visiting without a further care.

They must have had a sentry by the loading ramp. They raided as soon as the mosquitoes had driven everyone inside. Three of them came down the dock. They must specialize, because one unsnapped the convertible top, another opened the latch on the refrigerator, and the other, presumably less skilled vandal, spread uneaten food all over the interior of the boat. These coons did everything but spray-paint the walls.

When a neighbouring boater saw the commotion and tried to chase the burglars out, they were none too eager to leave. Freeway, a yappy schnauser, found himself unceremoniously turfed into the drink by the largest racoon. Then the victor waddled down the dock and climbed a tree. The other two used the distraction to slip overboard and swim ashore.

As if this wasn’t bad enough, for the rest of the summer the racoons kept returning, often twice a night, in search of further treats. A sleepy boater with a boat hook is no match for a marauding raccoon.

The problem abated considerably the year a local building contractor set up his trailer between the woods and the garbage depot. He didn’t say anything, and we knew better than to ask. All we knew is that for as long as he was at the marina, no screens were destroyed, and occasional food left on tables in boat cabins was likely to be there in the morning.

Update:  May 20, 2010

Leeds Stewardship Council Technician Donna O’Connor dropped off a small bundle of butternut seedlings last week, so I looked around among the plantings for spaces to use them as replacements.  Of the resistant seedlings only one had died, so I popped a new one in.  In the larger grove of 100 butternuts planted in 2006 I planted six more, three of the spaces created by navigation errors with the mower.  Another four were dispersed (with cute pink flags) across the youngest walnut field, where spaces were not wanting.

This seems to show that butternuts, if planted in well-drained soil, are healthy and vigorous.  So far.

Update:  July 17, 2008

I see this article has received a number of hits, so I’ll add an update.

All thirty of the seedlings are doing well.  The Roundup application set them back a little, but then they rebounded and are growing well.

The rest of the plantation is first-year walnuts planted from seeds last fall.  They have grown quite well in the wet weather, showing stress only after Roundup applications and  when we had three days without rain on one occasion.  The ceiling may collapse during an August drought, but so far so good.

—————————————————

Hopefully.

Leeds County Stewardship Coordinator Martin Streit arrived on Friday morning with thirty seedlings and their paraphernalia. They have become row 16 of the new walnut field. Yesterday I finished the job. Actually planting the trees is nothing compared to the task of writing out the identification tags, fastening them to the little pieces of stainless steel wire, tying the wire to the stakes, sorting and placing the stakes, applying the mulch mats, stapling the mats into the sometimes stony ground, twisting those absurd plastic spirals down over the whole thing, including the hapless seedling which the spiral often dwarfed.

I’ll include a band around the mats as part of the Roundup project for this year, giving the little guys every chance to grow without competition and leaving a large enough footprint that they don’t get mowed in error.

The 30 resistant butternut seedlings have been planted at the
following locations:

WP 169-1
N 44 39.791′
W 76 13.653′
469′

WP 169-6
N 44 39.779′
W 76 13.637′

WP 92-1
N44 39.776′
W76 13.633′
460′

WP92-24
N44.39.720′
W76.13.561
441′

Visits may be arranged by appointment only.

Once again I can thank the squirrels for a new project. So far I have replaced the two most western rows in the new field, and an area six rows by four at the northwestern corner. Today I concentrated on the effects of recent raids upon the southwestern corner. All in all, that would be (so far) 97 seedlings transplanted to repair damage from gray and red squirrels since last fall. That’s a lot of work.

Regular squirrel patrols have produced plenty of hawk-bait. Except for one case where I ran out of ammunition in a duel with a feisty red who seemed to know how to duck, the .22 has proven a permanent solution in the case of each individual squirrel. Last fall Rhonda Elliot told me that if I hung the carcasses from fence posts the hawks would take them and come back for more — and take over my patrolling duties, I hoped. So far no hawks have shown an interest.

On the other hand, Queen’s graduate student Susie Crowe showed a brief but intense interest when she came nose-to-nose with one of my trophies as she walked the fencerows locating robin nests.

The lack of success of the .22 calibre solution became evident when I checked my live traps today. The grays have adapted again. I never see them now, but the nuts are still disappearing at a steady rate. They wait for me to leave. Mom told me last week that my truck is no sooner over the hill than the front yard at the house is alive with grays.

So it was time for guile. I distinctly remember orienting the live traps in an east-west direction so that I could check them with a glance from the north. This morning I noticed that one trap had been turned, so I figured at last I had caught a gray squirrel in the new Hav-A-Hart. Alas, it was not to be. Apparently I had placed the baited trap on top of a couple of seed walnuts which the squirrel wanted, so he simply moved the trap out of the way, dug out the three nuts in the hill, ignored the dozen excellent nuts in the trap, and scuttled happily back into the woods. The rodent even left the empty shells on the ground at the scene of the crime.

Grays are too smart for traps. The only time I have used this Hav-A-Hart successfully on a gray was last year when I sewed a walnut onto a string and suspended it above the trip-plate in the trap. A young gray spent so much time standing looking at this mystery that I went and got my gun and shot him.

Anyway, I have now transplanted most of the extra seedlings from other hills in the plantation. The ground has been soft and they came out neatly in a shovel-full of earth, which I then placed in the new hole. Last summer’s seedlings are very easy to dig up and move. The 2nd-year stems have larger root systems and a deep root, but the tap seems to come up largely intact with the shovel, so I hope they will survive. Three-year-old stems are too large to transplant without major root damage.

I’ll monitor the transplants for this season and the next. That should provide some useful information about transplant survivability, with no thanks to the squirrels who made it all possible.

I’ve always thought of the male American robin as a drab, persistent and boringly family-oriented bird, but it turns out that a great deal of his compulsive activity may be the result of pretty orange plumage and that distinctive egg colour.

Saturday I helped Philina English disassemble a net she had used to trap the robin who had laid her eggs in our barn. She disconnected the hair-thin web, spun it into a rope, and then stuffed it into a bag, lightweight poles still attached.

The robin had found herself cached in a soft, dark bag in the back of a van full of lab equipment while Philina examined each egg with a spectrometer attached to a laptop to determine its colour, and then entered a wide range of data pertaining to the egg’s age, mass, and fertility. Undergraduate student Fraser Cameron dutifully wrote down each item muttered to him by the pair of Queen’s graduate students.

While we worked on the net Lori Parker collected blood samples and breast feathers from the bird for the plumage study and D.N.A. tests. Then they tagged her and let her go.

A graduate student from Portland, Susie Crowe originally located the nests on the farm for the study and will assist with the sampling. The crew plans to gather data on about a hundred robins over the summer, establishing family trees through D.N.A. testing and seeking to develop information on the relationship between egg and plumage colour and breeding success.

Family trees of robin chicks show that the males from neighboring nests routinely father one or two of the hatchlings. Robins mate socially, sharing chick-rearing duties, but apparently aren’t adverse to occasional casts outside the gene pool. English refused to see this as a sensational bit of gossip from the hedgerows. From her point of view, it’s just another evolutionary device the species has developed.

Lori told me that only the female robins incubate the eggs. Apart from fertilization duties, after building the nest the male partner doesn’t go to work again until the feeding stage, and the bulk of the team’s research deals with attempts to quantify the signals which bond the male parent to the clutch of eggs so that he will put a significant effort into rearing the young. Once the chicks hatch, the crew will film two-hour blocks during feeding times to determine the male parent’s involvement and attempt to correlate this investment with egg colour and the brilliance of the mother’s plumage.

Philina even showed me some fake eggs, both strongly-coloured and faded, which they plan to secrete into selected nests. She hopes the variations in the colour of the eggs will enable them to determine the extent to which the male’s memory of the nest picture drives him to provide for the chicks.

I noticed that when the crew had removed the eggs for study they were careful to cover the empty nest. Lori explained that under no conditions could they allow the male to see an empty nest, because then he would abandon the whole project.

A day later the mother robin was back on her nest, still making a ruckus loud enough to startle the resident skunk every time anyone went near her nest. She seems no worse from her session with the crew yesterday.

The second test subject was a little less co-operative. Nesting in a stunted apple tree in the horse pasture, this bird carefully avoided their nets in early afternoon Saturday, then wandered off to feed and play with the other robins until the crew had moved elsewhere. Sunday morning when Lori and Fraser returned, she waited until they had the nets set up, then flew between them and away. Their respect for this “clever girl” grows with each capture attempt.

All of this activity seeks to answer the question: “Why is a robin’s egg blue?” English suggested that this study might at first seem frivolous insofar as it has no immediate conservation benefit, but ultimately it’s human to wonder about subjects like this, and graduate students strive to provide answers.

The advent of the inexpensive spectrometer has opened new doors for research on colour, suggested Roslyn Dakin, another member of the Montgomerie Research Group at Queen’s.

This study will continue throughout the summer at the Croskery farm, Chaffey’s Locks and Newboro, as well as at locations nearer to Kingston.

If you’d like to offer access to robin’s nests on your property to this very amiable crew, drop an email to Lori Parker at the address below.

—————————————————————–

Email 6pae1@queensu.ca or call 613-547-9096 along with:

1) your name and contact information

2) name and contact information for property owner (if known)

3) directions based on street/road addresses OR GPS coordinates of the nest

4) description of nesting stage (under construction, eggs seen etc.)

5) if available, photographs of nest location (not necessarily the nest itself)

The heavy snow at last melted from the edge of the newly-planted walnut field, so I examined the hills for surviving nuts in the rows next to the woodlot.  Many of the seeds were missing in the outer row, and the predation had moved in a full five rows at the northwestern corner of the field, next to a red squirrel hideout.  A total of 32 hills had been wiped out by squirrels.

I began armed patrols and shortly had reduced the predators by three reds, one chipmunk (no kidding, they’re relentless nut-thieves), and one very crafty gray.

That has slowed the bleeding.  Yesterday I started transplanting yearling seedlings from the display field, where they were growing in groups of up to five stems per hill after 2006’s remarkably successful seeding frenzy.

At first I moved plants to fill the gaps in the display field only, but when the gaps ran out I loaded the back of the golf cart up with a half-dozen shovels-full of sod (containing a seedling in each), and ran them down the hill to the raided areas in the new field where similar holes awaited them.  I wouldn’t think the trees were out of the ground for longer than two or three minutes, tops, and the ground is moist.

Three-year-old saplings don’t want to move, and even two-year-olds can’t be dug up without cutting off or tearing out the main root.  Last year’s seeds seem to come out well in a shovel-full, though.

While I haven’t named the individuals I moved to new homes, their size and the disturbed sod should make their continued study relatively easy.  From what I saw last year in the garden, I suspect the yearling seedlings will survive and the others will die by July.

More on this later.  Patrols continue.  I saw a nice harrier today, and hope it will help.

Oh, BTW:  the weekend highlight was the sight of three white swans flying low over the house.  Those are some birds!