40 litres of partially-boiled sap had sat for two weeks since the last run, and the grad students in the Queen’s Biology Department were eager to visit the bush Saturday as part of their celebration of Roz’s completion of her Phd. Trouble was, a wicked north wind chilled the woods so that only the buckets on the south side of sheltered trees would actually run.

So I lugged the two, 25 litre covered pails from the shop to the shack, then heaved them up onto the counter. Which promptly collapsed under the weight. Oops. One pail punctured. Poured the sap into the pan. No real harm done. Turns out lag bolts, however sturdy they may look from the outside, must be longer than 1″ if they are to hold 1/4″ steel angle irons to pine 2X4’s. Four longer screws solved the problem and the large oak boards, freshly planed for the occasion, became a bottling counter once again.

With a limited quantity of fluid in the pan I had to time the finishing boil quite carefully, or I’d run dry and face the ignominy of adding tap water to my hard-earned maple syrup. But the fire added cheer to the sugar shack, and soon everyone was gathered round, quaffing mugs of Canada tea and shooting portraits of each other through the steam. Visitors make Canada tea by sneaking over to the tap on the pan for a bit of vigorously boiling sap drained over a tea bag. The sugar content of the sap was a little high today — Roz renamed it “diabetea” — so Charlie dusted off a chrome kettle from behind the stove in the shop and boiled some water to dilute the sugar. This worked.

An expedition to the bush produced much activity and many pictures, but only a little sap. Nonetheless, we had a good afternoon and the crew headed off to Elbow Lake for a dinner party. The pan survived to boil another day.

Sunday’s run was again hampered by the north wind, though it looks as though things will get serious today and through the rest of this week. Now, if I could only find my BRIX meter to test the sugar content of the syrup….

Photographer Robert Ewart was along:

http://www.flickr.com/photos/rewart/sets/72157633074672159/

Dolly, the Belgian Mare

February 27, 2008

If you were to believe the photos on the stairway of my mother’s house you would swear that I could ride a horse before I walked. While this is not an inaccurate impression, it fails to take into account the forty-five year gap in my equestrian exploits after a series of disasters with a mean little pinto stallion named Tony that my dad figured I would somehow grow into.

The bites and bruises eventually became too much, and the homicidal little maniac went to a riding stable where he apparently settled down nicely. By my sixth year I had decided that dogs were more trustworthy, and that was that.

Of course everyone else in my family loves horses. My dad’s Belgians made great moving wallpaper, I’ll grant them that. They were beautiful, placid animals, and if you treated them like large, dull-witted golden retrievers they weren’t hard to get along with at all.

I had come up with a variety of methods of gathering sap from my two dozen buckets when the maple syrup run began each year. The first season there was no snow, so the golf cart did the job quickly and efficiently. The next year I upended the oil drum on the back of a vintage Ski Doo Alpine purchased for the purpose. As long as it sat and idled willingly while I gathered the sap it was fine, but with twenty-five gallons of product on the back it was hard to steer, even though the ride was much improved. When it stalled there was always some question if I would have the strength to restart its huge, high-compression motor.

The year after that the Alpine was in pieces and my tractor and trailer had the sap-gathering job. One morning after a heavy snowfall I needed to go back and look at the buckets and see if the little covers had kept the snow out, or if I would need to dump them before the next run.

The snow was too deep for the tractor, so I put the bridle on an amazed Dolly and led her out of the stable. The next hour was quite an education for me on the thinking patterns of a kindly Belgian mare.

I knew she’d be careful to protect me from harm if I climbed onto her back, so I mounted up off a nearby fence. Dolly didn’t mind, but my pelvis sent out an urgent distress call as soon as I straddled her broad back. I could put my legs over all right, but my hip joints felt as though they were being torn apart. There must be a more comfortable way to do this. Sidesaddle?

As a kid I sat right on the horse’s neck and dug my fingers into the mane to stay on, then kicked like crazy with my feet to direct the horse, but somehow as an adult it didn’t seem right to sit on top of the horse’s shoulders. She might stop for a bite to eat and I’d be down around her ears. I settled in over the saddle area and hoped numbness would come quickly. The ride was nice and warm, though.

Dolly agreed to go for a walk, but when she got about two hundred feet from the barn she stopped, gently turned around, and walked back. Huh? Mom later told me that my dad had trained her to walk that route with the many kids over the years who had come to the farm for a ride.

Now Dolly was my friend, but this wouldn’t do, so the next circuit out I used the bit and my heels to make it clear to her that we’d venture a little further afield this time. A snort and some head-shaking, and Dolly reluctantly plugged back the lane through the deep snow. I noticed that without her partner, Duke, Dolly walked exactly in the middle of whatever lane she faced.

This posed a problem in the woods. I wanted to look into the sap buckets without getting off the horse, so I tried to persuade Dolly to move over closer to the trees. No way. She just wouldn’t do it, for fear of scraping her rider off on a tree, I guess. Whatever I tried by way of backing her up, turning at ninety degrees to the trail, stopping, speeding up – they all ended with Dolly, whatever direction she ended up facing, standing exactly in the middle of the logging road.

Eventually I gave up and headed Dolly back to the stable, but because the snow drifts were very deep I thought I’d cut out into the field to find easier walking for the horse. That’s where we hit the frozen puddles. They happen often in spring. The water drains away from beneath an inch of ice. This day they were covered by snow and invisible to both horse and rider.

Poor Dolly. Every time she cracked the ice the horse thought she was going to die. She didn’t start or buck or balk, she just internalized the panic, but I could feel the shudder slowly run down her neck, along her spine, through her ribs and back to her tail — every time she took a step which cracked ice. And we had a great deal of ice to crack: it was a ten-acre field. It made no difference to her that she had pastured this field every day of her life and had come to no harm, or that the previous dozen crunches underfoot hadn’t actually hurt her. Nope, she was going to drown, she just knew it, and yet she nobly shivered her way across the field to the barn.

She was a glum and tired horse by the time she regained her stall. When I landed on the ground I discovered I could hardly walk for bowleggedness, but my hip joints recovered fairly quickly.

I immediately got to work on the ailing snowmobile. It has always been more than willing to run into trees, and I had had enough of getting out-thought by my vehicle. There was no danger of the Alpine doing that.